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Norwalk's Bogey's Vies For Second DVlicious Win In Best Burger Contest

NORWALK, Conn. -- Any way you flip it, the burger is one of America’s favorite foods. We asked for your top picks in the county; five finalists are in the running with each being profiled this week.

Bogey's Grille & Tap Room Co-Owner Jim Stablein with a Prime Beef Burger.

Bogey's Grille & Tap Room Co-Owner Jim Stablein with a Prime Beef Burger.

Photo Credit: Casey Donahue
One of Bogey's infamous burgers.

One of Bogey's infamous burgers.

Photo Credit: Bogey's Bar & Grill Facebook
Jimmy Stablein with his wife Kelly and their daughter McKenna at the "Galaxy of Gourmets" fundraising event for STAR  in Norwalk. Stable owns Bogey's Grille & Tap Room in Norwalk.

Jimmy Stablein with his wife Kelly and their daughter McKenna at the "Galaxy of Gourmets" fundraising event for STAR in Norwalk. Stable owns Bogey's Grille & Tap Room in Norwalk.

Photo Credit: Frank MacEachern
Bogey's Bar & Grill in Norwalk.

Bogey's Bar & Grill in Norwalk.

Photo Credit: Bogey's Bar & Grill Facebook

Poll
Who Has the Best Burger in Fairfield County?
Final Results Voting Closed

Who Has the Best Burger in Fairfield County?

  • Bogey's Grille & Tap Room, Norwalk
    56%
  • Joey C's Boathouse Cantina & Grill, Stratford
    3%
  • Gates Restaurant, New Canaan
    27%
  • The Hideaway, Ridgefield
    4%
  • Little Pub, Fairfield, Wilton, Greenwich, Ridgefield
    10%

Who will win? It’s up to you, so let your fingers do the clicking. Voting ends 4 p.m. Tuesday, March 28. You can vote multiple times, albeit once per day.

Bogey's Grille & Tap Room, Norwalk

What Makes It Patty Perfect: A DVlicious "best burger" winner in 2016, Bogey's prides itself on the "quality of the beef," according to Owner Jim Stablein. "We have Angus beef and you can build your own burger," he said. All patties are made from three percent prime beef which Stablein said, is then grilled to charcoal perfection.

Among its most popular burgers: the Prime Beef, an 8-ounce blend with applewood smoked bacon, blue cheese, and a fried egg on top. There is also a build-your-own option and a list of specials.

Dig In: 2 Wilton Ave., 203-957-8686, www.bogeysnorwalk.com

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